Category Archives: Palestinian cuisine

PALESTINIAN KNAFEH (KUNAFA)

Knafeh (or Kunafa) is a delicious Palestinian dessert with layered crispy pastry and sweet cheese soaked in syrup, and is believed to have originated centuries ago in Nablus, a city in Palestine, where it was made using local Nabulsi cheese. … Continue reading

Posted in Palestinian art & culture, Palestinian cuisine | Tagged | 1 Comment

Makluba

In the wake of the recent war in Gaza, our culinary endeavors, particularly in crafting and sharing traditional Palestinian dishes like Maqluba, represent a consciou effort to contribute to the preservation and resilience of Palestinian culture. In a time when … Continue reading

Posted in Palestinian cuisine | Tagged | Leave a comment

Falafel

Author : Wafa Shami Ingredients Scale 1X Instructions Cook Mode Prevent your screen from going dark Authentic Chickpea Falafel فلافل sandwich consists of tahini sauce, pickles, and tomatoes. This is one of the best sandwiches one can ever have. Falafel is considered to … Continue reading

Posted in Palestinian art & culture, Palestinian cuisine, Uncategorized | Tagged | Leave a comment